Karleigh & Callum’s Byron Bay Wedding | Fig Tree Restaurant, Ewingsdale, NSW

March 29, 2016

Sometimes I have to pinch myself when days like this occur.

Karleigh & Callum’s wedding day was picturesque to say the least and Byron Bay was a gorgeous setting for these lovebirds.

Fig Tree Restaurant and Byron Bay Weddings partnered together to create an ever so dreamy ceremony and reception. We simply had so many areas to explore onsite that we were spoilt for choice.

The dress was an elegant, custom-made masterpiece by Christina Kim and the flowers were a delightful and colourful array of roses and peonies by Poppy & Fern.

When the bride creates custom made wedding cakes, one is not enough! The three, yes, that’s right, three wedding cakes were simply delicious works of art. These are the moments I wish I wasn’t gluten intolerant!

The love between the bride & groom and their families and friends was simply beautiful throughout the entire day – so many heartfelt moments captured.

Enjoy the magical day that was Karleigh & Callum’s Wedding Day.

Amanda x

Photography:  We Are Twine

Stylist: Byron Bay Weddings

Hair and Makeup: Brush & Blush

Florist: Poppy & Fern

Gown:  Christina Kim

Bridesmaid Dresses: Bridesmaids Only

Suit: Shoreditch (From Sugar & Spice)

Rings: Stones

Celebrant: Peter McDade (Deacon – Karleigh’s uncle)

Cake: Cakes by Karleigh (Bride)

Videographer: Third Eye Visual (Ben)

Entertainment: Mick Danby

Wedding Photography

Wedding Photography

Wedding Photography

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